Genmaicha Powder

Genmaicha powder is a Japanese green tea blended with roasted rice, finely milled for a comforting, savoury cup with gentle sweetness and warmth.

Originally, toasted rice was added to green tea to make it more affordable and to soften its caffeine impact. Over time, this practical choice evolved into one of Japan’s most beloved tea styles — appreciated for its warmth, aroma, and easygoing character.

By micro-grinding green tea and roasted rice together, this powder captures the full expression of genmaicha in a smooth, versatile form.

Expect notes of toasted rice, cereal grain, and soft green tea — grounding, familiar, and quietly addictive.

This is an ideal everyday tea for those who enjoy comfort without bitterness, and for anyone looking for a matcha-style ritual with a gentler lift.

A tea born of practicality, now cherished for comfort.

What makes this genmaicha special?

• Green tea blended with traditionally roasted rice

• Micro-ground in Japan for smooth texture

• Naturally comforting and lower in caffeine

• Savoury-leaning flavour with soft sweetness

How to use

Whisk with hot water for a simple cup, or enjoy as a genmaicha latte with milk. Also excellent in baking, desserts, or lightly dusted as a finishing touch.

Origin

Wazuka, Uji, Japan

Format

Micro-ground green tea and roasted rice powder

Available in multiple sizes for home use, pop-ups, and cafés.